Put all the ingredients in the slow cooker and then come home to a hearty vegetarian meal.

Spice it up with Tandoori lamb cutlets served with crispy naan and mango salsa.

Twirl your fork around this speedy spaghetti.

Get the kids doing some archaeology as they dig for sweet buried treasure.

Do as the southerners do and skip the bechamel. Stuff the flavour between the layers for an easy lasagne.

We’ve sped up this soup recipe by using canned soup as the base – no chopping or cooking of potatoes or leeks required!

Make tonight Mexican night with these tasty tacos filled with spicy mince, salad and lots of cheese.

Full of fresh ingredients, Italian food has always been good for you. Now we’ve made it even better with this low-fat version.

For the perfect high tea treat, serve up these moist spiced cakes with glaced ginger cream.

How do you adjust the family’s eating habits to be diabetes-friendly? With this simple and veal and ricotta bake.

A family and kid-friendly dinner option of chicken schnitzel served on a dinner roll ready in 30 minutes.

Celebrate Valentine’s Day with these luscious little mud cakes.

For an added element of fun, serve these little jelly shots with a generous dollop of liqueur cream on top.