White chocolate and blackberry muffins

White chocolate and blackberry muffins
It’s the middle of the week and we think you deserve a sweet treat because, well, it’s the middle of the week!
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Asian salmon and peach salad

Asian salmon and peach salad
For a fresh summer dish, try this delicious Asian salmon and peach salad.
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Bacon and tomato soup with garlic croutons

Bacon and tomato soup with garlic croutons
Hearty comfort meets healthy eating in this delicious recipe. Plus it’s kind to your wallet as well as your waistline.
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Barbecued prawns with chickpea and spinach salad

Barbecued prawns with chickpea and spinach salad
A mixture of spinach, chickpeas and mustard dressing add a boost of flavour to barbecued prawns.
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Camembert tart

Camembert tart
This delicious camembert tart turns a simple lunch into a special dining occasion.
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Combination fried rice

Combination fried rice
Use your roast dinner leftovers in this yummy combination fried rice.
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Crisp skinned salmon with mustard spring greens

Crisp skinned salmon with mustard spring greens
Incorporate more fish and green vegetables into your diet with tasty recipes like this one.
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Crunchy nutty cornflake cookies

Crunchy nutty cornflake cookies
For morning or afternoon tea, these quick and easy cornflake cookies are perfect with a cuppa. Plus, they’re budget-friendly costing only $0.22 each.
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Martha’s flourless peanut chocolate cookies

Martha's flourless peanut chocolate cookies
Everyone will enjoy these scrumptiously sweet peanut butter and chocolate chip cookies.
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Ocean trout with green olive, orange and almond pesto

Ocean trout with green olive, orange and almond pesto
Packed with greens, this salad, pesto and ocean trout combination makes an elegant and satisfying mid-week meal.
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Pineapple and coconut clafoutis

Pineapple and coconut clafoutis
Freshen up the classic French pudding with this pineapple and coconut clafoutis.
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Pork with roasted plums

Pork with roasted plums
At just $3.90/serve, this roast pork recipe is a great family dinner option.
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Rhubarb & strawberry crumble

Rhubarb & strawberry crumble
When baked, rhubarb is soft and sweet with just a hint of tartness, which is why it’s often first choice for filling this classic winter dessert.
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