Summer leaf salad with figs & pecans
A green salad can become something truly leaf-changing if you just add figs.
Sweet polenta corn cakes with balsamic tomatoes
These polenta corn cakes are perfect for a late brunch or early lunch. Make extra, they’re sure to be demolished.
Sweet soy and ginger fish
If it’s difficult to get kids to eat fish, try this ginger fish recipe with sweet soy. Easy to prepare, serve with greens or rice for a delicious and filling meal.
Apple and pecan banana bread
Give classic banana bread a makeover with sweet apple and honey-glazed roasted pecans.
Chicken, tomato and eggplant stew
If you love a good slow cooked meal, this chicken and eggplant stew will fast become one of your favourites.
Easter chocolate cake
Make this show-stopping chocolate cake with a hint of ground cinnamon the centrepiece of your Easter feast.
Honey chicken with stir fried greens
Char siu – Chinese-style barbecue sauce - gives authentic flavour to this chicken.
Honey tea cakes with apple
For a tasty afternoon treat or winter dessert, try these honey tea cakes with apple.
Jambalaya
Mix up your weeknight dinners and try this Spanish and French inspired meat and rice dish.
Japanese fried cauliflower
Coated in crispy panko breadcrumbs, these deep-fried cauliflower bites make the perfect vegetarian snack.
Lamb chops with white bean puree and fresh herb salad
Lamb chops are a perennial favourite - they’re quick cooking, inexpensive and tasty. For a complete meal serve them with healthy bean puree and herb salad.
Pancetta salmon with potato and feta salad
Instead of cooking one dish for the kids and another for the adults, just divide the recipe at the last step to make fab kid-friendly and adult-friendly meals.