Fruit and brandy stuffing

Fruit and brandy stuffing
This fruity stuffing is the perfect side dish for the Christmas roast.
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Green bean and prosciutto bundles

Green bean and prosciutto bundles
Warm the heart with a main course of ocean trout, delicate bundles of beans and the ultimate roast potatoes.
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Grilled fish with banana, mango and chilli salsa

Grilled fish with banana, mango and chilli salsa
Go bananas with this savoury fish dish.
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Lemongrass chicken with toasted coconut

Lemongrass chicken with toasted coconut
The secret to perfect stir-fries lies in remembering the wok cooks quickly at very high temperatures. All that’s required is a quick sizzle, a little shake and a gentle stir for an aromatic Asian feast.
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Lychee sorbet with spiced blackberries

Lychee sorbet with spiced blackberries
This sublime dessert is a perfect way to round off a summer meal.
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Mexicano sweet spuds

Mexicano sweet spuds
Georgia Barnes serves up hearty stuffed spuds with seven easy ingredients.
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Oven roasted tomatoes

Oven roasted tomatoes
Adding oven-roasted tomatoes to a salad, pasta or pizza will add a touch of gourmet to the dish.
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Raisin bread

Raisin bread
Be the first to rate this rustic raisin bread dotted with plump raisins, pepita and sunflower seeds.
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Salmon on slow roasted leeks, witlof and asparagus

Salmon on slow roasted leeks, witlof and asparagus
Some of nature’s best gifts are in abundance right now so enjoy them in this fresh dish.
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Spinach, corn and cheese enchiladas

Spinach, corn and cheese enchiladas
For a tasty vegetarian dinner look no further than these cheesy enchiladas.
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Use it up Spanish tortilla

Use it up Spanish tortilla
This clever one-pan dinner is the tastiest way to clear out your crisper.
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Baked eggplant chips

Baked eggplant chips
Try this finger licking vegetarian snack that is gluten-free, low in cholesterol and carbohydrates.
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Baked pears with coconut caramel sauce

Baked pears with coconut caramel sauce
Melted chocolate is drizzled over the finished dessert to add an extra layer of decadence.
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