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How to make Beef rib roast

Yield = 8
Prep time: 0:05
Cook time: 2:00
Total time: 2:05

Ingredients

  • 2.3kg standing rib roast, trimmed
  • Olive oil cooking spray
  • 1 teaspoon sea salt flakes
  • 1/4 teaspoon freshly ground black pepper

Method

  • Step 1 Preheat barbecue plate on high heat until hot. Reduce heat to medium. Spray roast with oil. Sprinkle with sea salt and black pepper. Place into a shallow baking dish (see hint).
  • Step 2 Place onto barbecue. Cover with barbecue lid. Cook for 1 hour 15 minutes to 1 hour 45 minutes for medium. Remove from barbecue. Cover with foil. Stand for 15 minutes before slicing.