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How to make Char grilled ham & mangoes with honeyed cranberries

Yield = 4
Prep time: 0:10
Cook time: 0:10
Total time: 0:20

Ingredients

  • 1 cup apple cider
  • 1/2 cup honey
  • 1/4 teaspoon ground cloves
  • 1/2 cup Craisins (dried cranberries)
  • 400g thickly sliced leg ham
  • 1 cinnamon stick
  • 2 mangoes, peeled, halved
  • Green salad, to serve

Method

  • Step 1 Combine cider, honey, ground cloves and cinnamon in a small saucepan. Heat on high until boiling. Reduce heat to low, add Craisins and simmer for 5 mins until thickened slightly.
  • Step 2 Meanwhile, cook ham and mango cheeks on a barbecue or chargrill for 1-2 mins each side until warm and slightly golden.
  • Step 3 Divide chargrilled ham and mango between serving plates. Spoon over the honeyed cranberries. Serve with green salad.