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How to make Egg and lettuce cups

Yield = 4
Prep time: 0:15
Cook time: 0:10
Total time: 0:25

Ingredients

  • 4 eggs
  • 1 tablespoon mayonnaise
  • 1/4 teaspoon curry powder,
  • 12 baby cos lettuce leaves

Method

  • Step 1 Place eggs in a saucepan and cover with cold water. Bring to the boil over high heat. Cook for 4 minutes. Drain and cover with cold water. Set aside to cool. Peel. Place in a bowl. Use a fork to mash. Stir in mayonnaise and curry powder, if desired. Arrange baby cos lettuce leaves on serving plates. Spoon in the egg mixture. Serve.