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How to make Ice cream with rocky road sauce

Yield = 4
Prep time: 0:05
Cook time: 0:04
Total time: 0:09

Ingredients

  • 1/4 cup water
  • 1 tablespoon instant espresso coffee powder
  • 100g dark chocolate, chopped
  • 6 white marshmallows, chopped
  • 50g glace red cherries, chopped
  • 8 scoops low-fat vanilla ice-cream

Method

  • Step 1 Combine water, coffee powder and chocolate in a small saucepan over low heat. Cook, stirring, for 3 to 4 minutes or until melted. Stir in marshmallows and cherries.
  • Step 2 Place 2 scoops of ice-cream into each bowl. Spoon over warm sauce and serve.