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How to make Lemon roasted potatoes and beans

Yield = 4
Prep time: 0:10
Cook time: 0:55
Total time: 1:05

Ingredients

  • 1kg chat potatoes, quartered
  • 1/4 cup extra virgin olive oil
  • 1 lemon, cut into 8 wedges
  • 2 sprigs fresh thyme
  • 1/4 cup lemon juice
  • 250g green beans, trimmed
  • Lemon zest, to serve
  • Fresh thyme sprigs, to serve

Method

  • Step 1 Preheat oven to 200C/180C fan-forced.
  • Step 2 Place potatoes in a large roasting pan. Drizzle with oil. Season well with salt and pepper. Toss to combine. Add lemon wedges and thyme.
  • Step 3 Roast for 40 minutes. Add juice and beans to pan. Bake for 15 minutes or until potatoes and beans are tender. Serve topped with zest and thyme.