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How to make Pita pizzas

Yield = 4
Prep time: 0:15
Cook time: 0:10
Total time: 0:25

Ingredients

  • 4 pita breads
  • 140g tomato paste
  • 1 cup low-fat grated tasty cheese
  • 100g lean shaved ham
  • 225g can pineapple pieces in natural juice, drained
  • 1 green capsicum, seeds removed, finely diced

Method

  • Step 1 Preheat oven to 200°C. Line 2 baking trays with baking paper.
  • Step 2 Place pita breads onto prepared trays. Spread each evenly with tomato paste. Sprinkle with cheese, ham, pineapple pieces and capsicum.
  • Step 3 Bake for 10 to 15 minutes, swapping trays halfway through, or until cheese has melted and pita bread is crisp. Serve.