Pizza wraps
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How to make Pizza wraps
Yield = 4Prep time: 0:05
Cook time: 0:05
Total time: 0:10
Ingredients
- 4 medium pita bread rounds
- 1/4 cup barbecue sauce
- 8 slices chicken pastrami or devon
- 225g can pineapple pieces, drained
- 1/2 cup grated reduced-fat tasty cheese
- Baby cos lettuce leaves, to serve
Method
- Step 1 Place bread on a flat surface. Spread with sauce. Top with chicken or devon, pineapple pieces and cheese. Roll up to enclose filling.
- Step 2 Preheat a sandwich press. Cook wraps for 3 to 4 minutes or until crisp and cheese has melted. Set aside to cool. Cover in plastic wrap. Refrigerate. Serve with lettuce.
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