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How to make Smoky barbecue pork ribs

Yield = 6
Prep time: 1:45
Cook time: 0:06
Total time: 1:51

Ingredients

  • 1 1/2 tablespoons Cajun seasoning
  • 2 teaspoons smoked paprika
  • 1.5kg pork ribs
  • 3/4 cup barbecue sauce
  • 1/2 cup tomato sauce
  • 2 teaspoons smoked paprika

Method

  • Step 1 Preheat oven to 180°C. Line 2 baking trays with non-stick baking paper. Combine Cajun seasoning paprika in a bowl. Sprinkle mixture over pork ribs. Place ribs on trays. Cover with foil. Bake for 1 1/2 hours or until tender. Set aside to cool slightly. Combine barbecue sauce, tomato sauce and smoked paprika in a bowl. Brush half the mixture over ribs. Preheat a chargrill or barbecue grill on medium-high. Cook for 3 minutes each side or until lightly charred. Serve with remaining sauce.