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How to make Sticky sesame chicken drumsticks

Yield = 6
Prep time: 0:05
Cook time: 0:55
Total time: 1:00

Ingredients

  • 80ml (1/3 cup) tomato sauce
  • 60ml (1/4 cup) soy sauce
  • 60ml (1/4 cup) Capilano Dark & Bold Honey
  • 12 (about 1.8kg) chicken drumsticks
  • 1 tablespoon sesame seeds
  • Sweet chilli sauce, to serve

Method

  • Step 1 Combine the tomato sauce, soy sauce and honey in a glass or ceramic bowl. Add the chicken and toss to coat. Cover and place in the fridge for 30 minutes to marinate.
  • Step 2 Preheat oven to 200°C. Line a baking tray with non-stick baking paper. Place the chicken on the tray and bake in oven, turning once, for 40 minutes. Sprinkle with the sesame seeds and bake for a further 15 minutes or until the chicken is golden and cooked through. Place on a serving platter and serve with sweet chilli sauce.