Excellent way to waste one ingredient. This really is just really a superb Satay chicken pies and a few of my favorites. If you should be concerned about the nutrient worth of a few of the dishes, don't be. However it may be low in calories, if you aren't acquiring much nutrient value from it, it won't maintain you, and you're going to just wind up hungry yet once more and eating a lot more calories than you would have. Nutrition facts labels inform you what's from the meals you consume. This helps you determine whether you are in possession of a healthy and balanced diet. Just about every recipe we share must have an ingredient tag. Some recipes provide nutritional simple truth information. The ingredient tag lists the number within the field below. They are listed per serving and as a proportion of the daily price.

Meals are a important element in your diet. You need to compare the sum of that food that you normally eat into the serving size listed on the label. Eating substantial servings or portions may cause weight gain. No matter if you're planning an elaborate menu or just planning ahead for tomorrow Satay chicken pies. This recipe stems from many years of participating in in the kitchen. I realize that adding a few ingredients into your recipe provides depth to what exactly is ordinarily dull. You may be searching for lighter foods to produce with your leftovers. Wonderful and light Satay chicken pies perfect for post-vacation. The ingredients in this recipe get your tongue pounding, and are very waist-friendly once you will require a'snack' following a busy trip. Utilizing a few components as choices, this soup is filled with a fall and spicy flavor that makes it creamy. An ideal Satay chicken pies to heat you up on cool winter months. Best for applying leftover. Together with everything that happens over a regular day - extended hours, sports and after school activities - it truly is understandable that cooking is the last thing you would like to accomplish or even need to think about whenever you buy home. That is where you would like to come to drama . Here, you're locate easy and quick recipes that insure all your favorite dishes for example chicken supper recipes, ground beef recipes, and also vegetarian dinner ideas that will keep meals interesting, yet easy. And as it's necessary to fulfill the entire household, we've also included family-friendly Satay chicken pies ideas that may satisfy even the pickiest little ones.

How to make Satay chicken pies

Yield = 6
Prep time: 0:20
Cook time: 1:00
Total time: 1:20

Ingredients

  • 1/2 cup crunchy peanut butter
  • 2 tablespoons sweet chilli sauce
  • 1 teaspoon soy sauce
  • 280ml can coconut cream
  • 1 tablespoon vegetable oil
  • 750g Lilydale Free Range Chicken Thigh, cut into 2cm cubes
  • 4 green onions, thinly sliced
  • 2 sheets shortcrust pastry
  • 2 sheets puff pastry
  • 1 egg, beaten

Method

  • Step 1 Combine peanut butter, sweet chilli, soy sauce and coconut cream. Set aside.
  • Step 2 Heat oil in a frying pan over high heat. Add chicken. Cook for 5 minutes, stirring, or until browned. Add onions. Cook for 1 minute. Stir in peanut sauce. Remove from heat. Refrigerate until cold.
  • Step 3 Place a baking tray into oven. Preheat oven and tray to 200°C. Grease 6 x 7.5cm (base), 12cm (top) pie pans.
  • Step 4 Cut pastry sheets into quarters. Use shortcrust pieces to line pans. Fill pies with chicken mixture. Brush edges with water. Top with puff pastry. Press edges together. Brush with egg. Cut shapes from remaining shortcrust pastry. Place onto pies. Brush with egg. Sprinkle with salt and pepper.
  • Step 5 Place pies onto hot baking tray. Bake for 25 to 30 minutes or until golden. Serve.