Prawn and three pea stir fry
Create a modern Cantonese banquet at home with this vibrant prawn and lap cheong stir-fry.
Raspberry & white chocolate blondies
Make these delicious raspberry and white chocolate slices for a nautical-themed picnic just for the kids.
Sandcastle cake
Make a splash with your next children’s party by creating fantastic sandcastle cake.
Scrambled eggs with bacon and avocado
Make breakfast time memorable with this dish of scrambled eggs, crisp bacon and creamy avocado.
Seared lamb forequarter chops with braised spring greens
Create a well-balanced meal with Curtis Stone’s seared lamb chops served with braised spring greens.
Smoked salmon and sour cream baked eggs
Turn breakfast into a gourmet occasion with these smoked salmon and sour cream baked eggs.
Stained glass bread
The bright surprise in this package is crisp, delicious treats loaded with Christmas colour.
Teriyaki beef with Asian slaw
Give steak a summer makeover — an Asian marinade, speedy chargrilling plus a fresh, crunchy salad is all you need.
Watercress, carrot & capsicum salad
Discover the colourful new salad which will make you the hero of the family barbecue.
Asparagus, snow peas and radish with sweet soy dressing
Steam cook fresh vegetables to create this fabulous side of asparagus, snow peas and radish.
Banana honey loaf
Get your day off to a glorious start with this bright banana and honey loaf treat.
Cappuccino bread and butter pudding cake
Queen Elizabeth II is reportedly partial to a bread and butter pudding, so as we’re celebrating her birthday today, we thought she wouldn’t mind this delicious variation.